Fever in infants and young children after eating rice flour is usually caused by food allergy, respiratory tract infection and other conditions.
1. Food allergy: If the infant is allergic, he or she may be allergic to certain ingredients in the rice flour, resulting in an allergic reaction, manifesting the symptoms of fever, and some of them may suffer from vomiting, crying, diarrhea, rash, etc. The infant may also suffer from bacterial or viral infections, which may cause fever.
2. Respiratory tract infection: infants and young children after eating rice flour fever may also be due to bacteria, viruses and other infections that lead to respiratory tract infection, usually accompanied by coughing, runny nose and other symptoms.
Fever after eating rice flour may also be related to other causes such as enteritis, it is recommended to go to the hospital in time to improve the examination, with the help of the doctor to clarify the cause of the disease.