Food has no medicinal value and cannot play a role in treating the disease. Various fresh vegetables and fruits can be given to assist in relieving the symptoms, such as loquat fruit, figs, pears, bitter gourd, spinach, etc., to replenish the nutrients needed by the body, which is helpful for the recovery of the disease. Patients with lung heat can take Sha Shen Mai Dong Tang and Bai He Gu Jin Tang as prescribed by the doctor. 1. Sha Shen Mai Dong Tang is composed of Sha Shen, Mai Men Dong, Jade Bamboo, Glycyrrhiza Glabra, Mulberry Leaf, White Lentil and Smallpox Powder. It has the effect of clearing and nourishing the lung and stomach, generating fluids and moisturizing dryness. It is used to treat dryness of the lungs and stomach, loss of fluid, dry throat and thirst, dry cough with little sputum, and red tongue with little moss. 2. Lily Solid Gold Soup is composed of Radix Rehmanniae Praeparata, Radix et Rhizoma Dioscoreae, Radix Angelicae Sinensis, etc. It can nourish the lung and kidney, relieve cough. It has the effect of nourishing the lung and kidney, relieving cough and resolving phlegm. It is used for the treatment of lung and kidney yin deficiency, deficiency fire inflammation, symptoms such as coughing and wheezing, blood in sputum, dry and painful throat, dizziness, afternoon hot flashes (a burst of fever), red tongue with little moss, pulse (pulse becomes narrow and thin and accelerated rate), and so on. Frequent symptoms of lung heat, it is recommended to take a light diet, increase the amount of water intake, and if necessary, go to the Department of Traditional Chinese Medicine in the hospital, and combine with the doctor’s advice for treatment.