Generally speaking, pregnant women with high blood sugar can eat dragon fruit. Pregnant women with high blood sugar, it is recommended not to consume food with too much sugar content as well as too much fat content in their diet, to control the total calories, and at the same time, to ensure balanced nutritional intake, to promote the health of pregnant women and the good development of the fetus. In terms of fruits, pregnant women with high blood sugar status can choose fruits with low sugar content, dragon fruit is one of them. The sugar content of dragon fruit is 3%-10%, which is not a high sugar fruit, so pregnant women with high blood sugar can consume a small amount of dragon fruit, which will not have too much effect on blood sugar. In addition, pregnant women with high blood sugar is mainly characterized by postprandial blood sugar levels are easy to rise, so pregnant women can choose to eat dragon fruit between meals, relatively speaking, the magnitude of the impact on postprandial blood sugar is relatively small. Pregnant women eating dragon fruit has some other auxiliary effects, such as constipation during pregnancy, and dragon fruit is rich in cellulose, can help absorb water, puffing and softening feces, so that pregnant women smooth defecation, improve constipation. In addition, dragon fruit contains anthocyanins can help pregnant women to remove free radicals in the body, antioxidant effect. Dragon fruit also contains a viscous gelatinous substance, for the stomach wall has a certain protective effect. Dragon fruit can also regulate blood lipids, and pregnant women are usually easy to combine with dyslipidemia when high blood sugar occurs. It is worth noting that not all pregnant women are suitable to eat dragon fruit, some pregnant women are allergic to dragon fruit, or pregnant women eating dragon fruit is easy to have thin stools, it is recommended that such pregnant women in the state of high blood sugar do not eat dragon fruit, you can choose other fruits that do not contain high sugar content, such as grapefruit, apples, strawberries, cherries and so on.