If you have consumed alcohol within 48 hours of taking Cephalosporin, monitor your body closely and seek medical attention if you experience nausea and vomiting, dizziness, headache, and other discomforts. Do not drink alcohol within 48 hours of taking cephalosporin, it is recommended to consider drinking alcohol after 1 week. Cephalosporin antibiotics and alcohol in the body is prone to disulfiram-like reaction, alcohol in the body can not be metabolized leading to poisoning. Drinking alcohol after taking cephalosporin may cause nausea, vomiting, dizziness, headache, panic and shortness of breath and other discomforts, at this time, we should consult a doctor in time, to prevent shock and hypoxia bring serious consequences. Due to the different physical condition of individuals, the speed of drug metabolism in the body is not the same, but 48 hours after eating cephalosporin drinking alcohol must closely observe the body’s condition, there is discomfort in a timely manner to seek medical attention.