Recently, many diabetic patients with high blood sugar have come to consult about their diet. We should be careful when dealing with diabetes. Because there are many complications of diabetes, we should not only treat it properly, but also pay attention to the diet. So what are the foods that diabetics should not eat? Diabetic patients had better eat less of the following foods: 1, dessert basic do not touch, rice can not eat full, fruit can not eat more. Banned from eating sweets and many kinds of fruit, because glucose, sucrose, digested and absorbed quickly, after consumption will make blood sugar rise; also eat less carbohydrate-rich foods, such as white potatoes, potatoes, roots, etc.; preferably also do not drink alcohol. 2, peanuts and melon seeds is a high-calorie, high-fat food, such as peanuts, melon seeds and walnuts, which contains several times more calories than the same weight of pork, a large number of consumption is certainly not conducive to weight maintenance and lipid control, indirectly affecting the control of blood sugar and blood pressure. 3, easy to make the rapid rise of blood sugar food: white sugar, brown sugar, icing sugar, glucose, maltose, honey, chocolate, milk sugar, fruit sugar, candied fruit, canned fruit, soft drinks, fruit juice, sweet drinks, jam, ice cream, sweet cookies, cakes, sweet bread and sugar pastries, etc. 4, easy to make the blood fat elevated food: butter, mutton oil, lard, butter, cream, fatty meat, cholesterol-rich food, more special attention should be paid, should not be used or used sparingly to prevent the occurrence of atherosclerotic heart disease. For diabetic patients, the dangers of diabetes are not terrible. What is worth being alert to is the danger of diabetic complications caused by long-term hyperglycemia. Therefore, for the harm of diabetes, we should pay attention to it and defy it at the same time, establish a firm belief to overcome the disease, insist on long-term control, overcome all kinds of unfavorable factors to the treatment of diabetes, master self-prevention measures, and actively cooperate with the treatment under the correct guidance of doctors, so that the occurrence of the harm of diabetes can be delayed and reduced, and the patient can maintain normal work and life, and live as long as normal people.