What is the best thing to eat with Pueraria Mirifica?

Pueraria lobata is a fine powder after grinding and processing of Pueraria lobata, Pueraria lobata does not exist and what to eat together with the best argument, clinically, you can according to the situation with goji berries, chaihu and so on. 1. Pueraria Mirifica is the dried root of wild kudzu, which is sweet, pungent and cool in nature, and belongs to the spleen, stomach and lung meridians. It has the effects of relieving muscle heat (relieving the heat on the surface of the skin), generating fluids and quenching thirst (promoting the generation of fluids to alleviate thirst), penetrating rashes, elevating yang and stopping diarrhea (elevating yang qi to treat diarrhea), invigorating the meridian and relieving the toxicity of alcohol. It is used in the treatment of external fever and headache, strong pain in the neck and back, thirst, impenetrable measles, hot diarrhea, diarrhea, vertigo and headache, and hemiplegia in stroke. The adverse reactions of Pueraria Mirifica are not clear, taking the drug should pay attention to the spleen and stomach cold (spleen and stomach weak cold) people, stomach cold vomiting people should be careful to use this product. 2. Pueraria Mirifica can be combined with wolfberry and Chaihu in clinical practice. If the drug is combined with Chinese wolfberry, it can have the effect of generating body fluid to reduce fever, clearing the liver and improving eyesight (clearing liver fire to promote eyesight recovery). Combined with Chai Hu, this drug can relieve cold (removing cold from the muscle surface). If necessary, it is recommended to go to a regular hospital for treatment under the guidance of a professional physician and follow the doctor’s instructions.