It is better to drink milk one hour after eating persimmons. Persimmon is a water-soluble dietary fiber, rich in pectin, has a good laxative effect, for correcting constipation, maintain the normal intestinal flora growth, etc. has a very good role. However, persimmons contain a tannic acid substance that can easily precipitate with the protein in milk, leading to indigestion, and too much at one time, which can easily lead to protein clumping and the formation of stones. In addition, persimmons are rich in histamine, an inflammatory mediator that releases allergenic substances, which can cause diarrhea, nausea, vomiting and other adverse reactions when they encounter milk milk proteins and proteins. Therefore, in order to avoid digestive symptoms such as diarrhea, nausea and vomiting, as well as to prevent the formation of gastric stones, it is advisable to drink milk one hour after eating persimmons.