Sautéed ginger compress for the heart of the feet is made by applying hot compresses to the heart of the feet with sautéed and dried ground ginger.
Sautéed ginger on the feet is a way to expel cold and can be used to relieve the symptoms of wind-cold and flu. First, mince a piece of ginger, and then sauté the ginger in a dry pan, making sure that there is no more moisture in the ginger and that the surface is slightly charred. Put the ginger on a sterile gauze and apply it directly to the Yongquan acupoint on the sole of the foot.
Put on socks after pasting, and take it off the next day before bedtime, so that it can be pasted for a whole night. Stick to this for 3 days and you can usually relieve the symptoms of colds.
Fried ginger compresses the heart of the foot is to relieve wind-cold cold, the patient if there is no clear which kind of cold, it is best not to arbitrarily use drugs, it is recommended to consult a professional Chinese medicine doctor, and then identify the evidence of treatment.