Saffron is prescribed in traditional Chinese medicine to be taken by decoction or infusion in boiling water, and should be used with caution in pregnant women. The drug is mainly targeted at the evidence of blood stasis and obstruction. Saffron, also known as saffron, belongs to the category of traditional Chinese medicines, with the main effect of activating blood circulation and removing blood stasis. It is especially good at treating gynecological diseases such as irregular menstruation, dysmenorrhea, amenorrhea, and obstruction in the abdomen caused by stasis of blood, and other diseases such as localized tingling and lumps in the abdomen. Other diseases caused by blood stasis, such as localized tingling, purple and dark tongue, astringent pulse, etc. can also play a certain therapeutic effect. In addition, saffron has a tranquilizing effect, and can also relieve depression, palpitations, frenzy, and other disorders in which the mind is unsettled. When using the drug usually choose the decoction method of internal consumption, you can also boil water infusion. However, pregnant women should use it with caution. A doctor should be consulted for specific medication.