Pregnant women can eat snacks in moderation, but pay attention to the type of snacks chosen, the mother-to-be eat less and more, love snacks, there are certain benefits to the healthy development of the fetus, pregnant women can consume the following snacks: 1, figs, can strengthen the stomach and intestines, but also promote lactation, rich in a variety of vitamins and fructose, glucose, etc., is an excellent snack during pregnancy; 2, whole wheat bread, whole wheat bread can increase the body’s dietary fiber, but also to supplement a more The most important thing is that you can have a good time with your family. The company’s main business is to promote the development of the brain. So mothers-to-be should pay attention to the type of snacks they choose and snack appropriately.