Boiled eggs can be eaten during diarrhea, but you need to be careful not to eat too many eggs at a time, and avoid fried eggs, marinated chicken eggs and other intake.
Diarrhea refers to the frequency of defecation more than 3 times a day, the amount of daily defecation more than 200g, the thin texture of feces, water content of more than 80%, that is, manifested in the increase of the amount of defecation and the frequency of defecation as well as the stool is not shaped.
Diarrhea may be caused by excessive intake of cold, greasy, spicy and stimulating foods, such as ice cream, fried chicken, beer, strong tea, coffee, spicy hot, etc., which stimulate the gastrointestinal mucosa, thus causing diarrhea, abdominal pain and other symptoms. It may also be caused by acute gastroenteritis, bacterial dysentery, intestinal tuberculosis and other pathological factors, resulting in symptoms such as diarrhea, vomiting and bloody stools.
Diarrhea patients may experience weight loss and other systemic symptoms, especially in patients with chronic diarrhea. Eggs contain a large amount of albumin and lecithin and other nutrients, which can be consumed in moderation by patients with diarrhea, but they should avoid eggs processed by frying, brining, etc., so as not to aggravate the burden on the digestive tract and cause or aggravate diarrhea, abdominal pain and other symptoms.
Diarrhea patients are recommended to seek medical attention to clarify the diagnosis, under the guidance of the doctor for targeted treatment.