Kidney stones and alcohol consumption are related for the following reasons: 1. Alcohol is rich in oxalic acid and purine, especially in beer, both of which are the main components of stones. 2. Long-term heavy drinking is likely to lead to metabolic disorders, which are more likely to lead to the formation of kidney stones. 3. Many people like to eat vegetables when they drink, and if they eat a lot of seafood foods, peanuts, spinach, etc., it is easy to lead to The formation of kidney stones. The appearance of kidney stones is also related to some other factors: 1, do not like to drink water, which will affect the health of the kidneys, the chances of kidney stones will increase a lot, so usually to develop a good habit of loving to drink water. 2, like to hold urine, holding urine will lead to the accumulation of waste, which will damage the kidneys and increase the incidence of urinary stones, so usually must be timely urination. 3, like to eat food containing high calcium, such as milk, soybean products, shrimp, kelp, etc.. Soybean products, shrimp, kelp, sesame paste, etc., often consume large amounts of these foods are likely to induce kidney stones, so we must correct our eating habits and pay attention to dietary health.