What are the foods used to treat chronic bronchitis?

       1, walnut kernel (1) sexual taste and function: sweet and warm. It can nourish and strengthen, warm the vital organs, moisten the lungs and stomach, suppress cough and resolve phlegm, nourish blood and generate fluids. Suitable for phlegm and asthma, long cough, cough, deficiency cold asthma, urinary stones, lumbago, edema, frequent urination, spermatorrhea, insomnia, etc.  (2) Treatment of cough and asthma: Walnuts are both medicine and food, and are used in Chinese medicine and food therapy prescriptions to suppress cough and calm asthma, which are considered to have good curative effects. Every year when the cough and asthma attacks in cold weather, peel 2 walnuts (with clothes) and a thumb-sized piece of ginger every night before going to bed, put it in your mouth and chew it slowly, chew it until it is thin and then swallow it slowly.  It has the function of moistening the lungs and dispersing cold, suppressing cough and resolving phlegm, and the stomach. Adhere to this method for a period of time, the cough and asthma disease will have a better prevention and treatment effect.  (3) Treatment of phlegm and asthma: Hong’s young son, sick with phlegm and asthma, where five days and nights without milk and food, the doctor to danger, urgent to take an inch of ginseng, walnut meat, a decoction of soup to instill it (walnut meat with inner skin), the letter of the night and healed (Compendium of Materia Medica, Volume 30).  (4) Treatment of phlegm disease: Hong near phlegm disease, when lying down, take 3 pieces of walnut meat, 3 slices of ginger, decoction, and then take it again and the coughing stops, phlegm does not come back (“famous doctor’s case”, Volume 3).  (5) Treatment of prolonged cough: walnut, honey, fresh ginger (cut into shreds), rock sugar, sesame oil 120g each, each flavor in sesame oil Chinese fire decoction for 1 hour, decoction until the color is ochre can be, cold, put porcelain containers for backup. Take 1 piece of walnut with boiling water 3 times a day.  (6) Treatment of deficiency cough and asthma: 250g each of walnut, southern ginseng, pounded together and set aside. Each time with 15g, add the appropriate amount of yellow sugar to adjust the rice soup, in the rice pot steam through to take.  (7) Walnut and ginseng drink for asthma: 6g each of walnut and ginseng, decocted in water, 1 dose daily. It has the effect of warming the lung, tonifying the kidney and benefiting the qi. It is used to treat asthma caused by deficiency of both lung and kidney.  (8) Diced chicken with walnut kernel for treating cough and asthma of lung and kidney deficiency: 100g of walnut kernel fried in oil until yellow, 250g of chicken diced and fried in oil until seventy years old, diced chicken with ingredients and then add walnut kernel and stir-fry slightly to form diced chicken with walnut kernel. It has the function of benefiting qi and nourishing blood, tonifying kidney and strengthening yang, brightening eyes and keeping fit.  It can be used to treat impotence and frequent urination due to deficiency of kidney and yang; cough due to deficiency of lung and kidney; asthma, constipation, deficiency of essence and blood, as well as weakness of qi and lack of color, etc. It is also suitable for those with low sexual function, chronic bronchitis in old age, anemia and malnutrition. For the weak and healthy people to take, both have the role of strengthening the body and life.  2, honey (1) taste and function: taste sweet and sour, sexual flat. An five organs, the benefit of gas and tonic, pain relief and detoxification, in addition to a hundred diseases, and a hundred drugs. Long take strong will light body, prolong life. It is used for gastroduodenal ulcers, neurasthenia, hypertension, heart disease, lung disease, constipation, etc.  (2) treatment of prolonged cough: 60g of honey, 60g of pig oil, oil dregs and pour into the honey, dissolved until boiling, into a bowl for backup. Take 1 tablespoon with boiling water every morning and evening, the dosage can be doubled in winter.  (3) treatment of yin deficiency lung dry cough dry throat, etc.: honey 30g, packed into a large white pear (remove the core) or a large white radish (digging holes), steamed in water to serve. Take 2 per day for several days. Treatment of chronic bronchitis: 35g of honey put in a pot slightly hot and add the right amount of water, beaten into an egg 1, served every morning or night before bed.  (4) Treatment of tuberculosis with blood in the sputum: 12g each of Bupleurum and Bletilla, 15g of Psidium guajava, decocted in water, remove the slag and extract the juice, then mix in the right amount of honey. 1 dose daily, divided into 2 oral doses.  3, radish (1) radish has white skin, red skin, green skin, red heart and other different varieties, but its efficacy is similar. Taste and function: pungent and sweet, warm, with the spleen and eliminate food, phlegm and asthma, down the gas to calm the fetus, broaden the middle and regulate the Qi, stop bleeding and blood, detoxification and other functions. It is used for cough with wind and cold, consumption and hemoptysis, tuberculosis, acute and chronic bronchitis, indigestion, etc.  (2) Treatment of chronic laryngitis cough: 400g of raw radish, washed, chopped and pounded, stirred with 50g of sliced ginger, then 50g of sugar, decocted in water and drunk frequently.  (3) Treatment of wind-heat cough: 250g each of raw radish and fresh lotus root, 2 pears, wash and chop the juice, then add 250g of honey to the juice and mix well. The amount is not limited, boiling water to take.  (4) Treatment of wind-cold cough: 1 white radish, washed and cut into pieces, with raw honey 30g, white pepper 5 grains, a little ephedra, steamed and taken with water, 1 dose daily.  (5) Treatment of cough and shortness of breath: 250g each of white radish, large pear and white lotus root, 6g of orange red, boil the paste together and mix with 500g of white honey and 120g of walnuts. Take 1 to 2 teaspoons each before bedtime.  (6) Treatment of acute and chronic bronchitis cough: Wash and cut thin slices of red radish, put them in a bowl, put 2 to 3 spoons of caramelized sugar on top and leave it overnight to dissolve into radish sugar water, drink it frequently.