What can you eat for liver cancer and cirrhosis?

Liver cancer cirrhosis can eat the following foods: 1, high-quality protein, such as eggs, shrimp, beef, pork, chicken, lamb, etc.; seafood such as sea cucumber, deep-sea fish, river fish; low-fat milk; soybean products such as soy milk, dried bean curd, etc. These foods should not be too greasy and slightly light. However, the amount of protein intake in patients with decompensated cirrhosis should be limited, otherwise it is easy to induce hepatic encephalopathy. 2, fresh fruits and vegetables to ensure a certain amount of vitamin intake, vegetables such as cauliflower, purple kale, cabbage, lettuce and some other green vegetables; fruits including apples, oranges, tangerines, grapefruit, etc. 3, to control the intake of high-fat, high-sugar foods, such as fried foods like doughnuts as little or 4, no smoking, no alcohol, fried and pickled food do not eat.