Whether patients can eat vegetables after surgery should depend on the situation depending on the surgical method. Minimally invasive gastric surgery to remove polyps through gastroscopy generally has the following ways: 1, through electrocoagulation, the small polyps are cauterized. Generally, the healing is fast and the impact on eating is relatively small; 2. For larger polyps, metal titanium clips are played after excision to prevent local incisional bleeding, so it is better for these patients not to eat within 3 or 3 days, otherwise it is easy to cause the titanium clips to fall off and secondary bleeding can easily occur, and they definitely cannot eat vegetables; 3. There are also some patients with a wide base to do mucosal resection and cut down a piece of all, which involves The surgical area is relatively large, and after the cut the trauma is relatively large, there is a greater chance of re-bleeding, so after excision with titanium clips to close the wound, the relative fasting time should be extended, the patient should strictly fast for three days, gradually eat liquid food and low residue food to spend the process of gradual recovery.