There are many diseases in life that seriously affect our health, so we must pay attention to them in our daily lives. Diabetic nephropathy has a great impact on patients, so we to not only timely treatment, the care of daily life is also very important for patients. So, how to control the diet of diabetic nephropathy How to control the diet of diabetic nephropathy experts pointed out that the following points should be done: 1, high quality low protein diet: because too much protein intake can increase the burden on the kidneys, so the total amount of protein intake should be controlled. But protein as an important nutrient, the human body can not be missing, especially essential amino acids are not synthesized by the body must be taken in from outside, so the essential amino acids containing more high-quality protein should be guaranteed. 2, appropriate calorie low-fat diet: diabetes diet is a low-fat diet, to control the total calories, and diabetic nephropathy calorie supplement should be appropriate. Insufficient supply of calories, the body stores fat, protein decomposition, can make the kidney function indicators such as blood creatinine, urea and other elevated. 3, high calcium and low phosphorus diet: diabetic nephropathy renal insufficiency, electrolyte disorders to low calcium and high phosphorus is common, low calcium and high phosphorus triggered by the parathyroid gland “correction imbalance” and on the progress of renal failure, so should pay attention to the diet of high calcium and low phosphorus. But unfortunately, the higher the calcium content of food containing phosphorus, such as ribs, shrimp, etc. Diabetic nephropathy how to control the diet after reading the article, I believe we have understood it, experts remind us that some diseases in life not only to timely treatment, daily care is also very important.