The daily diet of liver cancer patients needs to pay attention to the following points.
(1) Daily diet should be regular, quantitative, and less and more meals to reduce the burden on gastrointestinal tract.
(2) Eat more foods containing vitamin A, C and E, and more green vegetables and fruits.
(3) Eat foods containing cancer inhibiting effects, such as kale, cabbage, carrot, rape, vegetable oil, fish, etc.
(4) Insist on low-fat and high-protein easily digestible foods, such as lean meat, eggs and yogurt, fresh juice and fresh vegetable juice.
(5) Food should be fresh, do not eat moldy and spoiled diet.
(6) To keep the bowels open, constipated patients should eat fiber-rich foods and drink some honey every day.
(7) Main foods should include: milk, eggs, soy milk, lotus root powder, fruit juice, vegetable juice, lean meat puree, liver puree, etc.
What foods are suitable for liver cancer patients to eat?
1.It is advisable to eat more foods with soft and anti-liver cancer effects, such as adzuki bean, barley, jujube, wakame, sea artemisia, kelp, ark, sea eel, sea turtle, loach, etc.
2, it is appropriate to eat more food with liver protection: turtle, snapper, ark, oyster, mulberry, thistle, mushroom, mushroom, knife beans, honey, etc.
3, ascites is appropriate to eat red beans, quail eggs, kelp, green crab, clams, black fish, carp, crucian carp, duck meat, etc.
4, jaundice is appropriate to eat horseshoe crabs, carp, pangasius, loach, crab, clams, snails, sweet potatoes, wild rice, water chestnuts, goldenseal, orange cake, kumquat, etc.
5, bleeding tendency is appropriate to eat shellfish, orange, sea turtle, oyster, jellyfish, sea cucumber, squid, scallop, umeboshi, persimmon, malanto, capers, etc.
6, liver pain is appropriate to eat kumquat, orange cake, Buddha’s hand, plum, hawthorn, cichlid, cucumber, etc.
7.Liver coma tendency is appropriate to eat knife beans, barley, burdock, mussels, sea horses, etc.
What are the dietary taboos for liver cancer patients?
1. Avoid smoking and alcohol.
2. Avoid overeating, greasy food, salted, smoked, baked and fried food, especially baked and caramelized food.
3, avoid onion, garlic, pepper, chili, cinnamon and other spicy stimulating food.
4, avoid mold, pickled vinegar food, such as moldy peanuts, moldy soybeans, salted fish, pickles, etc.
5, avoid more bones, rough and hard, sticky and indigestible and coarse fiber food.
6, avoid heavy, too acid, too sweet, too salty, too cold, too hot and too much food containing gas.
7, ascites avoid more salt and water food.
8, low coagulation, especially those with bleeding tendency, avoid scorpions, centipedes and food and Chinese medicine with blood circulation.