Wuhan pneumonia is not related to the consumption of seafood. What triggered Wuhan pneumonia was the new 2019 coronavirus, although the virus has been isolated, but the final source of the virus has not been finalized, only that it was found to have a high homology with the SARS-like coronavirus found on bats, reaching more than 85%, so it is possible that the new 2019 coronavirus was transmitted from bats. This Wuhan pneumonia infection first occurred from the South China seafood market, and experts also found that the market had illegally sold wild animals, and the virus was isolated from some of these animal carcasses, indicating that the virus could also have been triggered by human consumption of these infected wild animals.