What foods to eat to regulate liver yin deficiency

Liver yin deficiency can not be regulated by eating food, it is recommended to use traditional Chinese medicine to regulate. Commonly used Chinese medicines include Consistent Decoction and Qi Chrysanthemum Di Huang Pills. Consistent Decoction has the effect of nourishing yin and dredging the liver. It is used for treating yin deficiency of the liver and kidney (deficiency of yin and fluid in the liver and kidney), and liver qi stagnation (lack of smooth flow of qi in the liver). Symptoms include chest and epigastric coercive pain (pain in the area of coercion and ribs), acid swallowing (swallowing the acid in the stomach that goes up to the oropharynx) and bitter vomiting, dryness of the throat and mouth, red tongue with little fluid, and weak or weak stringy pulse. Wolfberry, Chrysanthemum and Dihuang Pills, composed of wolfberry, chrysanthemum, ripened dihuang, cornelian cherry, peony bark, Chinese yam, poria and zedoary. It has the effect of nourishing kidney and liver. It is used for dizziness and tinnitus caused by yin deficiency of the liver and kidney, shyness and blindness, tearing in the wind and blurred vision. If medication is needed, it should be diagnosed by a doctor and standardized treatment should be prescribed by a doctor.