What to eat after gallbladder stone surgery

After gallbladder stone surgery, a light, easily digestible diet should be the mainstay, preferably with foods rich in protein and vitamins, which are not only good for digestion and absorption, but also for nutritional support. Gallbladder stone surgery includes open surgery and laparoscopic surgery, of which laparoscopic surgery is the most common. Laparoscopic surgery is currently the gold standard for gallbladder stone surgery, with the characteristics of less trauma, less pain and faster recovery. After laparoscopic gallbladder surgery, drinking can be resumed in 6-8 hours. If there is no discomfort in drinking, you can consider giving a liquid diet, such as protein powder, rice soup, or even skim milk, and after there is no discomfort in the liquid diet, you can gradually transition to semi-liquid diet and general diet, at which time you can choose noodle soup, rice porridge, noodles, fish soup, fish, vegetables, fruits, rice, steamed buns, etc., according to The recovery situation will be based on different food choices. After gallbladder stone surgery, most patients can resume normal diet, but they should still try to avoid eating greasy food or less greasy food to avoid symptoms of indigestion or diarrhea.